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MAKING MEMORIES Yacht Charter

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MAKING MEMORIES Yacht Description

Advertised by DMA Yachting, the breathtaking charter yacht MAKING MEMORIES is a 52 ft yacht featuring a jetski and a hot tub. The most attractive features of MAKING MEMORIES are her elegant profile and fantastic layout. MAKING MEMORIES spends the season in Saint Barthélemy (St. Barts) . She was completed by the famous yacht builder Lagoon in 2020. The expansive yacht layout features 4 cozy cabins and comfortably accommodates a group of 8 guests.

The features Dual Yanmar 80 HP engines .

Accommodation

4 Cabin Version:
4 Queen Staterooms
Crew will take the babin with bunks

What is the cabin arrangement of MAKING MEMORIES?

  • 4 VIP cabins
  • 1 Twin cabin

MAKING MEMORIES

DSC_3498
DSC_3498
  • Weekly price:
    $30,000 - $40,000

    Low Season | High Season

  • Length: 52'
  • # of Guests: 8
  • # of Cabins: 4
  • # of Crew: 2
  • Builder: Lagoon
  • Cruising Speed: 8
  • Max. Speed: 12
  • Built Year: 2020
DSC_3409
DSC_3409

MAKING MEMORIES Yacht Charter Price

# of charter days Base Price APA (deposit for provisioning, fuel, docking fees, etc) Total Note
14 day charter 60,000USD to 80,000USD 12,000USD to 24,000USD 72,000USD to 104,000USD Discounts outside the main season are common.
7 day charter 30,000USD to 40,000USD 6,000USD to 12,000USD 36,000USD to 52,000USD Standard charter rate, base for all calculations.
3 day charter 15,000USD to 20,000USD 3,000USD to 6,000USD 18,000USD to 26,000USD The usual formula is the 7 day charter rate divided by 6, times the number of days (3).
Boat policy might differ.
30,000USD / 6 * 3 days = 15,000USD

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: USD30,000

High season rate: USD40,000

Grace is BVI legal


6 night minimum
Boat Requires 48hr Turns

HOLIDAYS:

2025
Christmas Flat Rate $38,000. 7 night minimum. Christmas charter must end no later than Dec. 26th 205
New Years Flat Rate $40,000. 7 night minimum.





SLEEP ABOARD $2,200
$2,200 Sleep aboard the night before the charter departs
Guests arrive to the yacht at 5pm. Snacks and welcome drink served, this is not an open bar. Dinner is ashore on clients expense. Continental breakfast provided next morning. Vessel departs at noon.

***Half board discounts do not apply when using special discounted rates***

Amenities

Air Conditioning: yes
BBQ: yes
Bimini: yes
Books: yes
Camcorder: yes
Deck Shower: yes
Hairdryers: yes
Hammock: yes
Ice Maker: yes
Inverter: yes
Multimedia System: yes
No Smoking: yes
Salon Stereo: yes
Salon TV: yes
Sun Awning: yes
Water Maker: yes
Wi-Fi: yes

Specifications

Tube:
Guests: 8
Maxspeed: 12
Draft: 5
Cruising Speed: 8
Helipad: No
Ac: Full
Ac Night:
Built: 2020
Turnaround: 48hr
Cabins: 4
King:
Queen: 4
Double:
Single:
Twin: 1
Pullman:
Showers: 4
Basins: 4
Heads: 4
Electric Heads: 4
Jacuzzi: No

Features

AC: Full
Cruising Speed: 8
Max Speed: 12

More Specifications

Flag: BVI
Homeport: Virgin Islands
Resort Course:
Yacht Permit: 1
Yacht License: 1
Yacht Mca: 1
Yacht Insurance:

Diving Onboard

Air Compressor (Onboard): yes
BCs: 6: yes
Dive Lights: 2: yes
Number Of Divers: 6: yes
Number Of Dives: 3 Per Week: yes
Scuba On Board (Onboard): yes
Tanks: 8: yes
Weight Sets: 6: yes

Fishing

Fishing Gear:
Fishing Gear Type: Trawling, Casting:
Rods: 2:

Water Sports

Dinghy: 14' Highfield
Dinghy HP: 40
Dinghy Pax: 8 pax
Floating Mats:
Kayaks (2 Pax):
Kneeboard:
Lefeet Aquatics S1Pro Sea Scooters: 2
Sea Scooter:
Snorkel Gear:
Stand Up Paddle Boards: 4
Underwater Camera:
Underwater Video:
Wakeboard:
Water Skis (Adult):
Water Skis (Kids):

Crew

Crew of MAKING MEMORIES|Captain Captain

Crew of MAKING MEMORIES|Chef/First Mate Chef/First Mate

Captain: Gustavo Ferolla

With over 15,000 nautical miles sailed across the Brazilian coast, Caribbean, Bahamas and the Mediterranean, Gustavo brings extensive experience and a genuine passion for life at sea.

After years living aboard his own sailboat and working in yacht deliveries and luxury charters, he developed a calm, confident approach to navigation and guest experience. Whether planning the perfect itinerary, finding secluded anchorages, or ensuring smooth and safe passages, his priority is for guests to feel completely relaxed and cared for throughout their journey.

Passionate about sailing, weather, and seamanship, Gustavo enjoys sharing his knowledge of the ocean while creating memorable days on the water. His professional yet easygoing nature helps guests feel at home from the moment they step onboard.

Born and raised in Brazil, Letícia found her true calling where her two greatest passions meet: the sea and food.
After building a successful career as a Dietitian, she followed her passion for the ocean, moving aboard her 31-foot sailboat, Blue. Living at sea transformed her lifestyle and naturally led her to larger projects, where she could combine her love for sailing, hospitality, and creating meaningful experiences around the table.

Today, as your onboard chef, Letícia brings together her nutritional background to create fresh, vibrant, and beautifully presented meals inspired by local ingredients and the flavours of each destination.

Her philosophy is simple: every meal should become a memorable part of your journey — whether it’s a relaxed breakfast at anchor, a leisurely lunch after a swim, or a special dinner under the stars. She believes great food has the power to bring people together and become one of the highlights of an unforgettable charter.


Captain Gustavo Ferolla

Marine Qualifications

•Master of Yachts Limited 200T on by IYT
Captain License by the Brazilian Maritime Authority
•15,000+NMSailed
•PADIDivemaster
•STCW andShip’s Security Familiarization Course
•VHF-SRC Marine Communications Certificate
•Basic Diesel Engine Maintenance Course
•Marine Electrical Installations Course


Chef Leticia Aiache
•Captain License by the Brazilian Maritime Authority
•Master of Yachts Limited 200Ton by IYT
•STCW and Ship’s Security Familiarization Course
•VHF-SRC Marine Communications Certificate
•Former Professional kitesurfer
•6000+ NM Sailed

Menu

Chef Leticia's Sample Menu 


BREAKFAST


Breakfast usually consists of a daily special recipe complemented by a selection of bread, jams, cheese, yogurt, cereals, fresh fruit platter, coffee, tea, milk and other options tailored to guests preferences.


Eggs Florentine


Shakshuka


Blueberry Mufins


 


LUNCH


Balsamic Pork Tenderloin Sweet Potato Puree Apple Walnuts Salad


Mango Couscous with Herb Chicken Smoked Carrot Salad


Ahi Tuna Salad with Boatmade Focaccia


 


COCKTAIL HOUR SNACKS


Pink Hommus & Crudités + Cocktail or Mocktail


Ceviche + Cocktail or Mocktail


Melon Prosciutto Skeewers + Cocktail or Mocktail


 


STARTERS


Creamy Zucchini Soup


Roasted Eggplant Stack


Caramilized Onion Brie Tart


 


DINNER


Grilled Mahi Mahi Pineapple Salsa Coconut Rice


Alfredo Pasta with Shrimps


BBQ Pork Ribs Grilled Corn Mashed Potatoes


 


DESSERT


Key Lime Pie


Passion Fruit Mousse


Chocolate Lava Cake


 

  • This field is for validation purposes and should be left unchanged.

    MAKING MEMORIES

    Price from $30,000/week

    High season $40,000/week

    MM slash DD slash YYYY
    MM slash DD slash YYYY


    Yachts are usually 80% booked for the main season. If you are considering a charter in this time period, inquire now!

  • This field is for validation purposes and should be left unchanged.

    MAKING MEMORIES

    Price from $30,000/week

    High season $40,000/week

    MM slash DD slash YYYY
    MM slash DD slash YYYY


    Yachts are usually 80% booked for the main season. If you are considering a charter in this time period, inquire now!

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