Top 10 St Barts Yachts in 2024 – St Barts Luxury Yacht Charter 
Epic 8-Day St Martin, Anguilla & St Barts Yacht Charter Itinerary 
QARA Yacht Description
Presented by DMA Yachting, the astonishing charter yacht QARA is a 82 ft motor yacht featuring a hot tub. The main attractions of QARA are her generous space and alfresco dining areas. QARA spends the summer and winter season in Saint Barthélemy (St. Barts) . She was completed by the renowned boatbuilder Horizon in 2001. A comprehensive refit was fulfilled in 2023. The expansive yacht layout features 3 cozy cabins and comfortably accommodates up to 6 guests.
QARA is classified as a superyacht. The inviting aft deck, leads to the attractive and sleek main salon. The main saloon is a well-design space that is well-equipped and inviting for meaningful conversations and serves as a location of entertainment. 3 welcoming cabins are purposefully laid out with vison for maximum room, access, comfort and privacy.
and a generator.
What is the cabin arrangement of QARA?
- 1 Master cabin
- 1 VIP cabin
- 1 Twin cabin
QARA
-
Weekly price: $35,000 - $46,000
Low Season | High Season
- Length: 82'
- # of Guests: 6
- # of Cabins: 3
- # of Crew: 3
- Builder: Horizon
- Cruising Speed: 12
- Max. Speed: 15
- Built Year: 2001
- Refit: 2023
QARA Yacht Charter Price
| # of charter days | Base Price | APA (deposit for provisioning, fuel, docking fees, etc) | Total | Note | |
|---|---|---|---|---|---|
| 14 day charter | 70,000$ to 92,000$ | 14,000$ to 27,600$ | 84,000$ to 119,600$ | Discounts outside the main season are common. | |
| 7 day charter | 35,000$ to 46,000$ | 7,000$ to 13,800$ | 42,000$ to 59,800$ | Standard charter rate, base for all calculations. | |
| 3 day charter | 17,500$ to 23,000$ | 3,500$ to 6,900$ | 21,000$ to 29,900$ | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 35,000$ / 6 * 3 days = 17,500$ |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: $35,000
High season rate: $46,000
$35,000 plus expenses
OR
$46,000 - All-Inclusive INCLUDES:
7 breakfasts, 5 lunches and 5 dinners
happy hour canapes
standard ships bar, alcohol and ships win (anything specialty is at cost to the charterer)
mooring fees
pickup/drop off dockage
3 hours of cruise time daily
*Meals ashore are additional at client expense.
New Year's Week = +15% on the rate$35,000 plus expenses
OR
$46,000 - All-Inclusive INCLUDES:
7 breakfasts, 5 lunches and 5 dinners
happy hour canapes
standard ships bar, alcohol and ships win (anything specialty is at cost to the charterer)
mooring fees
pickup/drop off dockage
3 hours of cruise time daily
*Meals ashore are additional at client expense.
New Year's Week = +15% on the rate
Price Terms
InclusiveQARA Yacht Charter Locations
Summer Season
Winter Season
Amenities
Specifications
Features
More Specifications
Diving Yacht offers Rendezvous Diving only
Fishing
Green Initiatives
Water Sports
Other Entertainment
Starlink!
Crew Information
Captain
Chef
Stewardess/Deckhand
Captain: Mark Sperber
Captain Mark Sperber
Mark was raised in St. Croix, where his journey in the marine industry began. He spent his childhood racing both mono and multihull vessels, and his passion for navigating Carribbean waters only grew. As a young adult, Captain Mark built a watersports company which remains successful on the island today. Next, he captained a private yacht in the Bahamas for three years before moving on to work for the largest subcontractor for oil spill cleanups in the Gulf during the Deep Water Horizon recovery efforts. Captain Mark owned and operated the renowned sixty-three foot Peter Sprunk racing catamaran Jolly Mon, which offered day charters around the British and U.S. Virgin Islands. Following Hurricane Maria, Captain Mark returned to St. Croix and is happy to be home, doing what he does best.
Chef Beth Basinski
Beth’s culinary journey is a testament to passion and dedication. Over the past 15 years, she has honed her craft as a self-taught chef, serving in prestigious roles aboard luxury yachts and within private estates. Along the way, Beth discovered the profound connection between nutrition and wellness, prompting her to pursue mastery as a nutritionist with specializations in holistic nutrition and weight management from the American Fitness Professionals Association. Her culinary philosophy revolves around the transformative power of food on both the body and mind. Beth firmly believes that what we eat directly impacts our physical and mental well-being. Join Beth as she crafts culinary creations that not only tantalize the taste buds but also nourish the mind and spirit, promising an unforgettable gastronomic adventure.
Stewardess/Deckhand Morgan Donovan
Morgan was born in Connecticut and her fondest childhood memories are of the summers spent by the sea on the Cape. She spent her early adult years studying and working in the hospitality industry in Brooklyn, New York managing a Michelin Star fine dining restaurant and an upscale food hall donning 21 of New York's best restaurants. When COVID hit, she left NYC and made her way down to the Caribbean for a “simpler” life. Morgan has found a perfect field to combine her love of the ocean, her passion for travel, and exquisite hospitality skills in the yachting industry. During her free time, she enjoys hiking and beach combing with her dog, practicing yoga and spending time with her friends and family. She is currently in school to gain her 100 ton captains license and hopes to learn how to surf this year. Morgan enjoys challenges and takes pride in providing excellent service and is devoted to making your stay onboard an exclusive and unforgettable one. Here’s to living the dream and making your dreams come true!
