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GYRFALCON Yacht Charter

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GYRFALCON Yacht Description

Superb and elegant, GYRFALCON is a luxurious sailing Sunreef 60 catamaran launched in 2019. Destined for sailing adventures in ultimate comfort, GYRFALCON boasts a combination of exterior and interior areas easily flowing into one another.
Her smart and well-designed layout offers sumptuous accommodation for 10 guests. Perfect to unwind and relax after a long day in the sun, five elegantly appointed en suite cabins with comfortable queen beds are designed in a soothing white and grey colour pallet.
A generous saloon combined with a functional galley opens both onto the bow terrace and cockpit creating one huge lounging area. Decorated with bright powder blue accents, the saloon is equipped with a big unfoldable table and comfortable seating for 10, allowing guests to dine in comfort and relax in a homelike atmosphere.
GYRFALCON features exterior spaces that are impressively vast and perfectly equipped for an unforgettable charter experience. The yacht’s flybridge is ideal for revelling in pleasant sea breeze and spectacular views. Fitted with large sun pads, coffee tables, pouffes and a bar, it is the ultimate place to spend relaxing afternoons. Guests will also enjoy an additional terrace in the front benefitting from a cosy lounge which can be shielded from the sun.
Operated by three outstanding crew members, GYRFALCON gifts an unparalleled experience in the world’s most attractive yachting destinations.

Offered by DMA Yachting, the majestic charter yacht GYRFALCON is a 60 ft sailing catamaran. The key elements of GYRFALCON are her elegant profile and culinary experience. GYRFALCON spends the summer and winter season in Saint Barthélemy (St. Barts) . She was delivered by the renowned boatbuilder Sunreef Yachts in 2019. The well-planned yacht layout features 5 cozy cabins and easily accommodates a maximum of 10 guests.

GYRFALCON is offered primarily as a sailing catamaran. The the core layout is spread out from the main saloon, which connects to the aft deck. The aft deck is generous, with a prominent dining and seating area and that's where most of the delicious meals are served. The tasteful cabins are connected by stairs to the main saloon - roomy, comfortable and pleasant. The cabins offer designer mattrace beds and feature ensuite bathrooms. Multiple portholes add to the feeling of connection with the discovered environment.

The sailboat features • Engines: 2 x Volvo D3 110 HP • Generator: 2x Onan 19 KVA, 50Hz, 230V engines and a generator.

Accommodation

1 x Master Cabin
4 x Guests Cabins

What is the cabin arrangement of GYRFALCON?

  • 5 VIP cabins

GYRFALCON

Gyrfalcon
Gyrfalcon
  • Weekly price:
    $49,700 - $53,000

    Low Season | High Season

  • Length: 60'
  • # of Guests: 10
  • # of Cabins: 5
  • # of Crew: 3
  • Builder: Sunreef Yachts
  • Consumption: 30 Litres/Hr
  • Cruising Speed: 8
  • Max. Speed: 10
  • Built Year: 2019
Master Cabin
Master Cabin

GYRFALCON Charter Price Details

Season Name 2 guests 3 guests 4 guests 5 guests 6 guests 7 guests 8 guests 9 guests 10 guests 11 guests 12 guests
Summer 2024 $50,000 $50,000 $50,000 $50,500 $51,000 $51,500 $52,000 $52,500 $53,000 $0 $0
Winter 2024 to 2025 $50,000 $50,000 $50,000 $50,500 $51,000 $51,500 $52,000 $52,500 $53,000 $0 $0
Summer 2025 $50,000 $50,000 $50,000 $50,500 $51,000 $51,500 $52,000 $52,500 $53,000 $0 $0
Winter 2025 to 2026 $50,000 $50,000 $50,000 $50,500 $51,000 $51,500 $52,000 $52,500 $53,000 $0 $0

GYRFALCON Yacht Charter Price

# of charter days Base Price APA (deposit for provisioning, fuel, docking fees, etc) Total Note
14 day charter 99,400$ to 106,000$ 19,880$ to 31,800$ 119,280$ to 137,800$ Discounts outside the main season are common.
7 day charter 49,700$ to 53,000$ 9,940$ to 15,900$ 59,640$ to 68,900$ Standard charter rate, base for all calculations.
3 day charter 24,850$ to 26,500$ 4,970$ to 7,950$ 29,820$ to 34,450$ The usual formula is the 7 day charter rate divided by 6, times the number of days (3).
Boat policy might differ.
49,700$ / 6 * 3 days = 24,850$

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: $49,700

High season rate: $53,000

Cruising Grounds: ​​British Virgin Islands & U.S. Virgin Islands
Pick Up/Drop Off: Tortola preferred, inquire about other options
Yacht: BVI-Based
Crew: Annual Work Permits
​BVI Customs & Cruising Permit Fees: Included

MINIMUM NIGHTS: 5, Inquire for less.
For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.

SLEEP ABOARD: Available for half of the daily rate. Includes boarding after 4pm, snacks, welcome cocktails & continental breakfast. Dinner ashore is additional. Select option upon booking. EXCLUDES: Christmas and New Year's weeks. No commission on sleep aboard.

ALL OF MARCH, ALL OF APRIL & FOR THANKSGIVING
Add $3,000 to the charter rate

FULL-BOARD:
Includes 7 breakfasts, 7 lunches and 7 dinners, happy hour canapes, standard ships bar and snacks. Meals ashore are additional.
2@$50,000 | 3@$50,000 | 4@$50,000 | 5@$50,500 | 6@$51,000 | 7@$51,500 | 8@$52,000 | 9@$52,500 | 10@$53,000

LOCAL FARE:
Discount of $75.00 per person
Includes 7 breakfasts, 5 lunches and 6 dinners, happy hour canapes, standard ships bar and snacks. Meals ashore are additional.
2@$49,850 | 3@$49,775 | 4@$49,700 | 5@$50,125 | 6@$50,550 | 7@$50,975 | 8@$51,400 | 9@$51,825 | 10@$52,250

HALF-BOARD:
Discount of $150.00 per person
Includes 7 breakfasts, 4 lunches & 3 dinners, happy hour canapes, standard ships bar and snacks. Meals ashore are additional.
2@$49,700 | 3@$49,550 | 4@$49,400 | 5@$49,750 | 6@$50,100 | 7@$50,450 | 8@$50,800 | 9@$51,150 | 10@$51,500

24/25 HOLIDAYS:
CHRISTMAS/NEW YEARS: 7 night minimum.
CHRISTMAS: 1-10 @ $60,000 *Already Booked*
NEW YEARS: 1-10 @ $65,000 *Already Booked*


**SEE BROKER NOTES FOR MORE INFORMATION - WAIVER REQUIRED IN ADDITION TO CONTRACT**

Copy link below & paste into browser to submit waiver:
https://bit.ly/cyawaiver


Standard Caribbean Terms, all-inclusive.

The rates include:
• Private Yacht & Service of the crew (captain, chef/first mate)
• Local taxes
• Insurance for the yacht and the passengers (civil liability)
• Accommodation in 5 private air-conditioned cabins with ensuite bathroom
• Bedding, towels and beach towels
• Full board: breakfast, lunch, and dinner including soft drinks, beer, wine and cocktails
• Consumables for the yacht (diesel, fuel, and water)
• Water sports on board: snorkeling gear, kayak, fishing rod, underwater scooters, SUP
• Mooring fees, cruising taxes, park fees

The rates do not include:
• Cancellation Insurance and private insurance
• Premium beverage requests
• Dockage
• Transfer airport – base – airport
• Personal expenses
• Gratuity - suggested is 15-20% of total charter fee.


Base Port: Tortola, BVI
Winter Operating Area: Caribbean Virgin Islands, Caribbean Leewards, Caribbean Windwards




Cruising Grounds: ​​British Virgin Islands & U.S. Virgin Islands
Pick Up/Drop Off: Tortola preferred, inquire about other options
Yacht: BVI-Based
Crew: Annual Work Permits
​BVI Customs & Cruising Permit Fees: Included

MINIMUM NIGHTS: 5, Inquire for less.
For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.

SLEEP ABOARD: Available for half of the daily rate. Includes boarding after 4pm, snacks, welcome cocktails & continental breakfast. Dinner ashore is additional. Select option upon booking. EXCLUDES: Christmas and New Year's weeks. No on sleep aboard.

ALL OF MARCH, ALL OF APRIL & FOR THANKSGIVING
Add $3,000 to the charter rate

FULL-BOARD:
Includes 7 breakfasts, 7 lunches and 7 dinners, happy hour canapes, standard ships bar and snacks. Meals ashore are additional.
2@$50,000 | 3@$50,000 | 4@$50,000 | 5@$50,500 | 6@$51,000 | 7@$51,500 | 8@$52,000 | 9@$52,500 | 10@$53,000

LOCAL FARE:
Discount of $75.00 per person
Includes 7 breakfasts, 5 lunches and 6 dinners, happy hour canapes, standard ships bar and snacks. Meals ashore are additional.
2@$49,850 | 3@$49,775 | 4@$49,700 | 5@$50,125 | 6@$50,550 | 7@$50,975 | 8@$51,400 | 9@$51,825 | 10@$52,250

HALF-BOARD:
Discount of $150.00 per person
Includes 7 breakfasts, 4 lunches & 3 dinners, happy hour canapes, standard ships bar and snacks. Meals ashore are additional.
2@$49,700 | 3@$49,550 | 4@$49,400 | 5@$49,750 | 6@$50,100 | 7@$50,450 | 8@$50,800 | 9@$51,150 | 10@$51,500

24/25 HOLIDAYS:
CHRISTMAS/NEW YEARS: 7 night minimum.
CHRISTMAS: 1-10 @ $60,000 *Already Booked*
NEW YEARS: 1-10 @ $65,000 *Already Booked*


**SEE BROKER NOTES FOR MORE INFORMATION - WAIVER REQUIRED IN ADDITION TO CONTRACT**

Copy link below & paste into browser to submit waiver:
https://bit.ly/cyawaiver


Standard Caribbean Terms, all-inclusive.

The rates include:
• Private Yacht & Service of the crew (captain, chef/first mate)
• Local taxes
• Insurance for the yacht and the passengers (civil liability)
• Accommodation in 5 private air-conditioned cabins with ensuite bathroom
• Bedding, towels and beach towels
• Full board: breakfast, lunch, and dinner including soft drinks, beer, wine and cocktails
• Consumables for the yacht (diesel, fuel, and water)
• Water sports on board: snorkeling gear, kayak, fishing rod, underwater scooters, SUP
• Mooring fees, cruising taxes, park fees

The rates do not include:
• Cancellation Insurance and private insurance
• Premium beverage requests
• Dockage
• Transfer airport – base – airport
• Personal expenses
• Gratuity - suggested is 15-20% of total charter fee.


Base Port: Tortola, BVI
Winter Operating Area: Caribbean Virgin Islands, Caribbean Leewards, Caribbean Windwards




Price Terms

Inclusive

GYRFALCON Yacht Charter Locations

Summer Season

Winter Season

Amenities

Salon Stereo: Yes
Salon Tv: Yes
Sat Tv: No
Nude: Inq
Crew Pets: No
Guest Pets: No
Water Maker: Yes
Ice Maker: Yes
Number Of Cds: Yes
Board Games: Yes
Sun Awning: Yes
Bimini: Yes
Special Diets: Inq
Kosher: Inq
Bbq: Yes
Gay Charters: Inq
YachtNudeCharters: Inq
Hairdryers: Yes
Crew Smokes: Inq
Children Ok: Yes
Generator: Onan 19 KVA, 50Hz, 230V
Hammock: Yes

Specifications

Tube:
Guests: 10
Maxspeed: 10
Draft: 5' 11
Cruising Speed: 8
Helipad: No
Ac: Full
Ac Night:
Built: 2019
Turnaround: 24 Hours
Cabins: 5
King:
Queen: 5
Double:
Single:
Twin:
Pullman:
Showers: 5
Basins: 5
Heads:
Electric Heads: 5
Jacuzzi: No

Features

BBQ: Yes
AC: Full
Generator: Onan 19 KVA, 50Hz, 230V
Internet: Onboard WIFI
Cruising Speed: 8
Max Speed: 10

Layout

Layout of GYRFALCON

More Specifications

Flag: British Virgin Islands
Homeport: BVI
Resort Course:
Yacht Permit: 1
Yacht License: 1
Yacht Mca: 1
Yacht Insurance: MHG Insurance

Diving Yacht offers Rendezvous Diving only

Communication: • WiFi connection on board
Air Compressor: Not Onboard
Scuba On Board: Yacht offers Rendezvous Diving only

Fishing

Fishing Gear:
Fishing Gear Type: Offshore
Rods: 2
Deep Sea Fishing:

Green Initiatives

Green Initiative:
Reusable Bottles:
Other Green Efforts:

Water Sports

Dinghy Size: ZAR 490
Kayaks 1 Pax:
Kayaks 2 Pax:
Dinghy Hp: 90
Floating Mats:
Dinghy Pax: 9
Swim Platform:
Water Skis Adult:
Boarding Ladder:
Water Skis Kids:
Sailing Dinghy:
Jet Skis:
Beach Games:
Wave Runners:
Kneeboard: No
Windsurfer:
Snorkel Gear:
Underwater Camera: No
Scurfer:
Underwater Video: No
Wake Board:
Paddleboard:
Seabob:
Sea Scooter:
Crew

Crew Information

Crew of GYRFALCON|Captain Captain

Crew of GYRFALCON|Chef/First Mate Chef/First Mate

Crew of GYRFALCON|3rd Mate 3rd Mate

Captain: Sylvio LeBlanc

Captain Syl
Syl’s journey began on the shores of the Northumberland Strait, along Canada’s Atlantic Coast, where life revolves around the sea. From an early age, he was immersed in sailing, spending nine years at his local sailing school. While racing dinghies was a thrill, what he loved most was simply being out on the water. The salty Atlantic air has always stirred something deep within him—sailing feels like second nature, awakening a sixth sense.

After an entrepreneurial career and seeing his sons off to college, Syl decided it was time to chart a new course. He pursued his passion, earning his Captain RYA Yachtmaster Certification along with all the necessary qualifications to become a professional yacht captain. Since then, he’s never looked back.

Known for his kind and generous spirit, Syl is a calm, confident, and respectful captain who loves engaging with his guests. He collaborates closely with charter guests to design custom itineraries, whether that’s sailing to a secluded beach or exploring must-see island destinations. With Syl, you’re part of the itinerary decisions—simply choose the direction, and he’ll ensure every moment is unforgettable, creating lifelong memories while sailing in the moment.



Chef Helen
Born and raised near Los Angeles in a family with a rich culinary heritage, Helen started cooking in her grandmother's kitchen at a very young age. She learned about butchery, organic gardening, and American Southwest ancestral cooking.

Family vacations consisted of camping, boating, and deep-sea fishing in Baja California, where she would catch and prepare fresh seafood for large groups of family and friends.

Helen graduated from Le Cordon Bleu French Cooking School in 2007 and continued to fine-tune her craft as a chef at Passages Malibu Addiction Treatment Center and as a chef for top NFL players at their training institute in Irvine, CA. She has prepared food for many high-profile clients and for the most discriminating palates in private estates, corporations, and clubs.

She was the Executive Chef at the Los Angeles International Airport Private Lounges, overseeing the Delta Club, Virgin Atlantic First Class, and the award-winning ("Skytrax Lounge of the Year") Star Alliance Lounge. She also served as Executive Chef at the American Express Centurion Lounge at Miami International Airport, where she worked alongside celebrity chef Michelle Bernstein.

Helen eventually combined her passions for cooking and being at sea by working as a professional yacht chef. She has worked on many yachts, cooking in various parts of the world, inspired by the adventure, the guests, the locale, and unique culinary finds. She loves what she does, and it shows.


Third Mate Elizabeth Beal
Bio coming soon!







** GYRFALCON has their own preference sheet. Please request from CA. **

Menu




SAMPLE MENU GYRFALCON


Day 1


Welcome drink
Miami's Eye Candy Gin Cocktail


Dinner
Bacon wrapped dates
Salmon New Orleans - Sweet and savoury pan seared salmon with sauteed shrimp in a Cajun butter sauce
Crème brûlée


Day 2


Breakfast
Mini quiche four ways Spinach - bacon - mushrooms - ham


Lunch
Grilled Chimichurri chicken avocado salad


Afternoon cocktail
Blackberry Sage Cocktail


Dinner
Corn blini topped with avocado salad and fried radish
Baked honey Sriracha lime Mahi Mahi - Sweet and spicy with a Caribbean kick
Amaretti Tiramisu


Day 3


Breakfast
Truffled egg en cocotte


Lunch
Salad Niçoise with seared tuna


Afternoon cocktail
Frosecco


Dinner
Seared scallops with champagne butter sauce
USDA Prime Bone-In Ribeye Steak
Hawaiian style
Red fruit crumble with vanilla ice cream and maple syrup


Day 4


Breakfast
French and English collide: egg, spinach, leek, mushrooms, tomatoes, sausage, bacon and cheese in a sourdough bowl


Lunch
Stuffed sliders your way
Prime beef with various toppings & brioche bun


Afternoon cocktail
Fresh Mezcalita


Dinner
Deviled eggs
Gyrfalcon sweet and sour recipe
Choice of chicken and/or pork in secret sweet and sour sauce
French apple & vanilla tart


Day 5


Breakfast
Sockeye smoked salmon Poached egg, avocado & crème fraîche


Lunch
Vietnamese rice pepper spring rolls & caprese stuffed garlic butter portobellos


Afternoon cocktail
Aviation Cocktail


Dinner
Artichoke and cheese stuffed mushrooms
Angel hair lobster pasta
Poached pears Belle Hélène


Day 6


Breakfast
Omelet Gyrfalcon ham - green and red pepper - egg - ricotta in rye shell


Lunch
Local fresh fish tacos


Afternoon cocktail
French 75


Dinner
Grilled shrimp with mango salsa
Spinach artichoke stuffed chicken
Floating island with caramel sauce


Day 7


Breakfast
Fried Chicken & Waffles Benedict


Goodbye cocktail
Paloma Tequila Cocktail




  • GYRFALCON

    Price Terms: Inclusive

    Price from $49,700/week

    High season $53,000/week

    MM slash DD slash YYYY
    MM slash DD slash YYYY


    Yachts are usually 80% booked for the main season. If you are considering a charter in this time period, inquire now!

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